Cherry Delight

Ingredients
2- 12 oz pkg. Chocolate Chips
chunky peanut butter
2- 12 oz. cocktail peanuts
1 container cherry frosting
3 cups mini marshmallows

mix
12 oz pkg. Chocolate chips
3/4 c. Chunky peanut butter
12 oz. Cocktail peanuts chopped fine( I put them in my Chopper)
Mix together and melt in a saucepan. Put in a 9x13 pan. Set in fridge to cool.

Make first ingredients again and set aside.

melt 3 cups. mini marshmallows in saucepan add 1 container of Cherry frosting.
Place on top of chocolate peanut butter in pan. Put in fridge until set up.
then top with more peanut butter chocolate mixture. Refrigerate until cool!
From the kitchen of Susan Collins!