Easy Coconut Dessert

This is such an easy recipe and I always have all of the ingredients which makes for a perfect Sunday evening dessert!

4 eggs
1 tsp. vanilla
½ stick margarine
1 c. coconut
½ c. flour
1 c. sugar
¼ tsp. salt
2 c. milk

Put all ingredients in blender. Blend for about 2 minutes. Pour into a greased 11x7 pan (a 10 inch pie plate or an 8x8 pan would work fine too). Bake at 350 for 40 minutes or until the middle is set. The last 5 minutes of baking sprinkle a little coconut on top and finish baking. It can be served warm or cold, plain or with whipped cream.