Monday, April 25, 2011

Homemade Pizza

1 Chef Boyardee Cheese pizza kit
Pepperoni
2 sm. cans of mushrooms
1/2 lb. hamburger
1 lg. bag of cheese (pizza blend)

Mix crust according to directions on box. Spread crust on large greased cookie sheet (jelly roll pan). Pre-bake for 9 min. (I think it is at 425° but I'm not sure. It does tell you on the box though). Brown hamburger, seasoning with salt, pepper and minced onion. Drain and set aside. Remove crust from oven and spread with most of the can of sauce (I personally think they put too much sauce in the can for the amount of crust so I don't use it all... just most of it:) Sprinkle with cheese (not all of the cheese, just a thin layer). Layer pepperoni, browned hamburger and mushrooms. Sprinkle with more cheese. Bake for an additional 9 minutes or until the cheese is melted.

This is our kind of homemade pizza. It goes together pretty quickly and our family loves it. Of course you can add whatever toppings you like. Enjoy!

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