8 c. golden grahams cereal
6 c. mini marshmallows
1 1/2 c. chocolate chips
1/4 c. corn syrup
5 Tbsp. butter or margarine
1 tsp. vanilla
Butter 13x9 pan. Measure cereal into large bowl. Microwave 5 c. of the marshmallows, the choc. chips, corn syrup and butter in large bowl uncovered for 2-3 minutes, stirring after every minute, until mixture can be stirred smooth. Stir in vanilla. Pour over cereal in bowl. Quickly toss until evenly coated. Stir in remaining 1 c. marshmallows. Press into pan using a buttered spoon. Let stand uncovered for at least 1 hour. Cut into squares.
This is another recipe from Loralee Reary! So good!
No comments:
Post a Comment