2 cans Cream of Mushroom soup
1 pkg dry onion soup mix
1 1/4 c. water
1 - 5 pound roast beef
In a mixing bowl, mix water, soup, and soup mix together, put roast in crock pot and pour soup mixture on top. cook for 8 hrs. this time depends on whether or not your roast is frozen, which mine always is. We love to have this meal after church. Very easy and almost NO Cleanup.
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