Lemon Poppy Seed Bread

1 package lemon cake mix
1 small package instant lemon pudding mix
4 eggs
1/2 c. vegetable oil
1 c. water
2 tsp. poppy seeds
2 tsp. lemon extract

Mix all ingredients together and spread into greased bundt pan. Bake at 350 for 35-40 minutes or until toothpick inserted in center comes out clean. Cool completely then glaze.

Glaze:
1/2 c. powdered sugar
4 tsp. lemon juice